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**NEW** ROTARY SMOKER **NEW**
You asked for it, here it is, our new rotary smoker. Several people have been asking about a new rotary smoker. We are happy to announce that we are adding a new rotary smoker to our line of wood burning water smokers and charcoal grills. This will be a smoker for those who want a mobile cooking unit you can tow anywhere. Family reunions, church functions, tail gating at football games, hunting clubs – Anywhere you want to cook, it is ready to go. It burns charcoal, so you can add any kind of wood for smoke.
Features:
Ready to go when you are
2 Inch ball hitch
Easy to cook on
Indirect Cooking
Four 10” x 44” Shelves
Easy Temperature Control
Can cook several kinds of meet at a time
Large door for easy access to cooking shelves
Easy access to fire chamber for adding shelves
Propane fire starter eliminates lighter fluids and fluid taste
Bottom drain so you can just hose it out
Auxiliary receptacle
Approximate Capacity:
16 – Slabs of Loin back ribs 2 ¼ down
20 Pork Butts 5-6 lb
20 Whole Chickens
12 – 12 lb Turkeys
Model No. S 28 - 72
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End View of Model No. S 28 - 72
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| Click on Images for Larger Views |
LEFT HAND SMOKER
- Grill Surface ----- 28" x 72"
- Approximate capacity - up to 20 fresh hams, or 27 shoulders, or up to 100# ribs, or up to 96 chicken halves, or 2 - 100# hogs
- Shipping Weight ----- 850 lbs.
Model No. S 23 - 60
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Smoker with Extra Shelves
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| Click on Images for Larger Views |
RIGHT HAND SMOKER ----- Grill Surface ----- 23" x 60"
- Approximate capacity - 7 fresh hams, or 8 shoulders, or 45# ribs, or 24 chicken halves
- Shipping Weight ----- 540 lbs.
RIGHT HAND SMOKER ----- Grill Surface ----- 23" x 48"
- Approximate capacity - 5 fresh hams, or 6 shoulders, or 30# ribs, or 18 chicken halves
- Shipping Weight ----- 440 lbs.
WHAT MAKES OUR SMOKERS STAND OUT ABOVE OUR COMPETITION? HERE ARE A FEW REASONS.
- Smoke can be regulated for as little or as much as you prefer.
- Water is used for a moist heat. Water level also regulates temperature.
- 50 to 500 degree thermometer. Doesn't need constant tending.
- Heavy construction for long lasting durability. 1300 degree paint.
- Burns any nonresinous wood. Inexpensive to operate. 2" drain pipe to facilitate clean up.
- Large door for easy access to the cooking chamber. No drip pans; no flare ups.
- Sliding door and bottom draft control for easier fire starting and shut down.
- Built in fire starter. Convenient enough for family meals.
- Barbeque techniques, recipes and expertise come with each cooker sold.
- Cookers can be mounted on trailers for easier mobility.
- Easiest smoker to use on the market today.
 Extra Shelf: For added capacity when cooking for large groups. Easy slide out design |
| Casters: 3" steel wheels, 2 stationary, 2 swivel for easy movement on any smooth surface. |
| Fire Starter: A single jet built in to easily start the wood burning. comes complete with hose & regulator. We also have propane tanks available. |
| Charcoal Adapter: Another set of bars below the cooking surface with grates so the smoker can be used as a charcoal grill. |
| Smokestack Adapter: A band welded around the smokestack to accommodate a 6" stove pipe when piping the stack through the roof. A damper is installed in the stack for this purpose. |
| Water Fill Pipe: A 1/2" pipe which runs the length of the cooker which has five holes drilled in it for uniform water filling without opening the cooker door. A 1/2" pipe coupling is welded to the outside for easy valve & water line connections. |
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